A new study from UC San Diego researchers suggests that a one-month vegan diet can lead to measurable biological changes associated with lower inflammation and slower aging.
| # | Наименование новости | Тональность | Информативность | Дата публикации |
|---|---|---|---|---|
| 1 | The shocking impact just one month of eating a vegan diet has on your body... including changes to your DNA | 0 | 9.41 | 13-08-2026 |
| 2 | Eating less protein could slow aging, major review finds | 0 | 8.43 | 02-08-2026 |
| 3 | Ученые выяснили, сколько лет жизни может добавить здоровое питание | 0 | 8.86 | 30-07-2026 |
| 4 | Could eating less protein help you live longer? New review of 350 studies suggests surprising health benefits | 0 | 9.84 | 02-08-2026 |
| 5 | This tomato-soy juice reduced inflammation in just four weeks | 0 | 8.31 | 30-05-2026 |
| 6 | Going vegan can burn more fat than Ozempic, study suggests - diet helps you lose a stone in four months | 0 | 13.98 | 06-08-2026 |
| 7 | Plant-forward planetary health diet linked to lower heart disease risk | 0 | 8.64 | 25-07-2026 |
| 8 | Диетолог Гинзбург: веганство может сократить жизнь человека на три года | 0 | 0 | 11-11-2025 |
| 9 | Ученые назвали диету, позволяющую есть больше и терять жир | 5 | 8 | 10-07-2026 |
| 10 | Daily Legume Intake Linked to Lower Cholesterol, Blood Sugar in 24-Trial Review | 0 | 16.66 | 15-08-2026 |