Founded at the start of the 20th century by French tire-makers, the Michelin Guide has evolved from being a practical handbook for motorists to the world’s star-studded reference i...
| # | Наименование новости | Тональность | Информативность | Дата публикации |
|---|---|---|---|---|
| 1 | From Naples to world: How pizza became global icon | 0 | 7.23 | 21-01-2026 |
| 2 | From farm to plate: The growing influence of ingredient-first dining | 0 | 12.07 | 19-07-2026 |
| 3 | Travel the world with these 12 global (and local) dining guides | 2 | 6 | 24-06-2026 |
| 4 | Exploring the world through food | 0 | 6.19 | 07-06-2023 |
| 5 | From Anatolia to London: 2,600-year story behind Turkish olive oil | 0 | 6.66 | 14-07-2026 |
| 6 | La Tour d’Argent Tokyo: how a French legend took root in Japan | 0 | 11.67 | 13-08-2026 |
| 7 | Michelin Guide 2026 Recognizes Top Pastry Chefs | 0 | 12.5 | 31-03-2026 |
| 8 | At Michelin-starred Tuju in Brazil, fine dining follows changing rains | 0 | 11.52 | 09-08-2026 |
| 9 | Best of the best: Where Michelin chefs go for everything from burgers to breakfast, including several NI spots | 0 | 7.92 | 17-07-2026 |
| 10 | From Naples to Dubai: Pizza Day celebrations across globe | 0 | 6.4 | 09-02-2026 |