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СпутникиРНSpaceXРоскосмосNASABakers and others deepen their knowledge of ingredients and processes of commercial bread production in ASB course.
| # | Наименование новости | Тональность | Информативность | Дата публикации |
|---|---|---|---|---|
| 1 | ASB course provides foundation in commercial bread making | 0 | 5 | 12-02-2026 |
| 2 | ASB offers new hybrid training course on bread baking | 0 | 5 | 24-07-2025 |
| 3 | ASB and Cereals & Grains partner for BakingTech 2026 | 0 | 5 | 06-08-2025 |
| 4 | Mentorship program supports new and seasoned bakers | 0 | 5 | 02-10-2025 |
| 5 | Baking industry gives back through ASB mentoring program | 5 | 6 | 19-02-2026 |
| 6 | Monitor flour, water to achieve desired dough quality | 0 | 5 | 26-02-2026 |
| 7 | Industry needs united front against attacks on bread | 0 | 5 | 25-02-2026 |
| 8 | Keep water isolated to prevent mold in bakeries | 0 | 5 | 02-03-2026 |
| 9 | ABA, ASB unveil partnership, $500,000 investment | 0 | 5 | 20-04-2026 |
| 10 | Пожилые люди Чувашии смогут пройти обучение на хлебопекаря и предпринимателя | 0 | 0 | 28-08-2019 |